Horseradish Chive Cream Dip

To be used with Steakhouse Peppercorn World Rings

Ingredients

  • 1 cup (250 mL) Sour Cream
  • 1 Tbsp (15 mL)Prepared horseradish
  • 2 Tbsp (30 mL)Fresh snipped chives
  • To taste Coarse salt & cracked pepper

Directions

Mix ingredients and serve.

Yield

1 cup